Introduction

The Salt’n Pepper is Pakistan’s most recognized and distinguished hospitality brand with a history of market innovation and excellence in restaurants
chain operation. The Salt’n Pepper Restaurants are regarded and respected as the number one restaurant entity in Pakistan.

The Salt’n Pepper Restaurants are an example of gracious dinning, outstanding service, extraordinary classic and contemporary cuisine. The
restaurants have become the ultimate dinning destinations in Lahore. From family occasions to business dinners and moments of the heart, Its a
place is where unforgettable memories are made.

The first Salt’n Pepper Restaurant on the Lahore Mall Road was established in 1983 by hotelier/restaurant entrepreneur Mahmood Akbar,
considered by many as the pioneer hotelier and restaurateur in Pakistan.

Foodconsults (Pvt.) Limited the owing company of Salt’ n Pepper Restaurants, which has its Headquarter in Lahore, prides itself on developing
Pakistan’s first national chain of restaurants. For over 3 decades, the group’s focus has been to provide their guests with an exceptional dining
experience. The group’s profile includes expertise in Pakistani and Continental cuisine, along with Fast Food.

Restaurant

M/S. Foodconsults (Pvt.) Limited operates several different Salt’n Pepper Restaurants in Lahore. Each offering a unique dining experience. The
group’s chronology of success is as follows:-

Salt'n Pepper Restaurant

The Salt’n Pepper Restaurants at Mall and Liberty Market Lahore, are
considered to be the first proper family style restaurants in the food
industry of Pakistan. These restaurants pride themselves for being
symbolized as an eatery with a customer loyalty spanning over three
generations. As a restaurant model, these have inspired the set-up of
numerous other restaurants across Pakistan.

Salt'n Pepper Restaurant (1992)

The Salt’n Pepper Village Restaurant in Lahore is considered to be the
restaurant that revolutionized dining experiences in Pakistan. The Village
offers classic and modern sub-continental dishes. The village restaurant
created a new concept of “Live Buffet” where everything is cooked in front
of you in a ‘bazaar’ like atmosphere. The Village is an acclaimed restaurant
brand, credited with the promotion of the Pakistani cuisine and the revival
of some old recipes. The Village Lahore has an seating capacity of over 300
guests. This restaurant has hosted countless lunches and dinners for local
and foreign dignitaries and celebrities like the late Princess Diana, late prime
minister of Pakistan Benazir Bhutto, ex-president of Pakistan Gen. (R) Pervez
Musharraf and many more.

Salt’n Pepper is also started giving franchises of its restaurants

Salt'n Pepper Islamabad

In February 2012, the first franchise of Salt’n Pepper restaurants was
opened at the prime location of Blue Area, Islamabad. It was warmly
welcomed by the residents of Islamabad as well as the neighboring towns.

Salt'n Pepper Faisalabad

Faisalabad city, also known as Manchester of Pakistan also has a franchise of
Salt n Pepper Resturant since November 2016.

This franchise is in the posh and upcoming locality of Kohinoor city. It is a
large multi storied restaurant.

Salt'n Pepper Bahawalpur

In the historic and swiftly developing city Bahawalpur restaurant is
operational since January 2018.

This restaurant will have 150 plus seating capacity including Al fresco seating.
The menu is the same as Lahore Salt’n Pepper restaurants.

Salt'n Pepper Express

Salt n Pepper – the food connoisseur every food lover cherishes. A food brand like no other.

Salt’n Pepper Restaurants were founded in an effort to capitalize on the
golden opportunities created by the rapidly growing restaurant industry.

Via our franchise programme, we are focused on further expanding our
restaurant network.

Salt’n Pepper intends to give franchise rights to the interested investors to
establish Salt’n Pepper Express Restaurants in different cities of Pakistan.
The franchises shall be offered under the name of ‘Salt’n Pepper Express’
only.

With our vision to evolve with changing times, we are proud to offer a smart
and practical concept as a great addition to the food chain dynamics today:

Our Express Business Model comprises of a smart but compact restaurant in
terms of seating and kitchen. This condensed model will offer a menu with a
selected number of our most favorite and popular dishes from our original
menu. You may consider it as ‘Salt n Pepper – Mini’.